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Freaky
Vault City’s Freaky is unapologetically large, opaque, and sweet-leaning, built for drinkers comfortable with dessert-scale beer and curious whether restraint survives excess over a glass.
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Trinity
Trinity blends wild-fermented apples, grape beer, and red wine barrel ageing into a cloudy, lightly carbonated cider that leans dry, sharp, and quietly engaging without trying to impress.
Oppulent Orchard
A stone-fruit-driven wild ale with focused tartness, soft warmth, and a long, steady finish. Nuanced rather than loud, balanced rather than funky, and quietly confident throughout.
Cornus Lupus
Browar Kormoran’s Cornus Lupus is a reduced, fruit-tinged Imperial Porter whose calm sweetness and velvety texture give space for its dark notes to unfold without overwhelming.
Singha
Singha from Boon Rawd Brewery starts simply enough, but the tasting opens a few unexpected angles that make this familiar lager more interesting to examine than anticipated.
Noa Pecan Mud Cake Stout – Coconut Edition
A bourbon-soaked, coconut-stacked imperial stout that leans into its own decadence—rich, wild, and far better executed than it has any right to be.
Raspberry Russian Imperial Stout
A regal bottle, a raspberry promise, and a stout that slightly split our table. Was it brilliance or flaw? The truth lies somewhere in the pour.
